Oatmeal-banana-chocolate cookies

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Oatmeal banana chocolate cookies

Ingredients:

2 or 3 ripe bananas
70gr oatmeal (or more, depending on taste)
Dark chocolate squares (or chocolate chips)

Preparation:

Preheat oven to 180*C.
Peel bananas.
In a bowl, mash them with a fork (leaving a few large pieces if possible).
Add the oats to the bananas and mix.
Add the chocolate chips and mix again.
Place a sheet of baking paper on a baking sheet. Shape the dough into small balls and place them on the baking sheet.
With a fork, flatten them a little (they need to be shaped like a cookie).
Bake at 180*C for 15-18 min (for soft cookies) or 30min (for a crispier result).

Recipe from @empar_reigm

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