Quinoa with dates

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Quinoa and Dates

Ingredients for 2 persons :

100g of quinoa
100g of date purée
250 ml of vegetable drink, water or milk
1 tbsp. vanilla extract
Topping: berries, dried fruit, seeds, spices, etc.

Preparation (20 minutes) :

Place quinoa in a colander and rinse well.
Place in a saucepan with the date puree, vegetable drink (or milk) and vanilla.
Bring to a boil over medium-high heat, then reduce heat to medium-low and cook, uncovered, for 10 to 15 minutes, according to package directions.
Turn off heat, cover and let swell for about 5 minutes.
The quinoa is cooked when the grains are translucent and the white germ has emerged.
Garnish as desired and enjoy!

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